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Application tool for meat nets Browin Basic 310092
Small, clever device! The applicator makes it easier for you to prepare your favorite home-made hams, pork necks and cheeses! Learn how to quickly and easily place them in a meat net to then bake or smoke them!
Application tool for meat nets Browin Basic 310092
Small, clever device! The applicator makes it easier for you to prepare your favorite home-made hams, pork necks and cheeses! Learn how to quickly and easily place them in a meat net to then bake or smoke them!
Is your kitchen the place where you often prepare delicious homemade hams, as well as other smoked, baked and steamed meats and cheeses? Discover our novelty - the applicator for meat nets that does not require screwing to the countertop! Place your favorite meats and cheeses in nets easily and without any problems!
The special shape allows for convenient insertion of ham into meat nets, and the special foot allows stable mounting on cabinet doors without attaching it to the worktop. The applicator can be used on worktops with a maximum height of 28 mm.
The design of the applicator - with a funnel collar allows one person to easily place various products in the mesh and avoid problems with the flesh slipping out. Attention! If you decide to use the applicator directly on the table or countertop, the device may slip. In this case, the help of a second person will be useful.
The certified material ensures that when choosing our product you are using safe kitchen appliances - approved for contact with food!
The use of the product is very convenient thanks to the possibility of attaching it to cabinet doors in different positions - horizontal or vertical.
Using the meat netting applicator saves time. In one go, you can stretch a piece of netting that will be enough for several pieces of meat or cheese.
The equipment is easy to use and clean. You can wash it in the dishwasher.
It fits nets of various sizes with diameters starting from 12 cm.
Dimensions:
Use:
Your meat and cheese products are ready for the next processing step - smoking, baking, steaming.