Making sausage and cheese products at home will be much easier if you use the Browin brand white sausage net. Indispensable in the kitchen, it will help you smoke, steam, bake, dry and mature meat such as ham and bacon, as well as various ready-made cheeses.

APPLICATION

• For homemade products - the sausage net of the Browin brand for smoking, steaming, maturing, drying ham and bacon.
• For smaller and larger portions - you can easily fit products weighing up to 1.5 kg in it.
• Convenient to use - does not stick to the surface of products during thermal processing.
• Very durable - does not tear and its thermal resistance is +125°C.
• Safe - the net has a PZH certificate, the material used does not affect the taste and smell of the products.

Browin's sausage net is easy to remove from homemade products. Thanks to it, your homemade products will have a particularly attractive appearance.

The high-quality materials from which the sausage net is made affect its high elasticity - it can accommodate products weighing up to 1.5 kg. The sausage net can be safely used in thermal processing at a maximum temperature of 125°C.

Technical data

• Number of nets per package - 3 pieces
• Color - white